Welcome to Persis.
Baklavas
This is a divine popular Middle Eastern dessert. It is a sweet pastry made with a layer of thin filo pastry, crushed nuts (Almond, Cashew, Pistachio, Walnuts) and honey which results in a wafer like texture.
Shereddies
This is a shredded wheat pastry (strands), with fillings of different nuts which is deep fried in butter and then soaked in honey syrup. They are made into different shapes of tube like (Bourma) slices, bird nests and rolls (Katayef roll). These come alongside Baklava.
Cakes
This product compliments the rage of baklava which combines the mixture of semolina, milk and butter, baked as a sponge and topped with different nuts and honey syrup. Filled with dry fruits and nuts it is then stamped in different shapes known as (Mamoul).
Coconuts
Fine coconut powder made into marzipan like mix used to sandwich various nuts and dried fruits. They come in different fruit colours normally small squares or rectangular shapes.
Persis is a family-run business, devoted to bring the finest quality Baklava in the continent. We are translating our knowledge and skills of our original background that has been passed to us through generations. This has been evolved into western like taste, which makes it very unique and can be seen on Persis classic range.
Making Baklava requires a lot of handcraft and to many eyes can be seen as an art. Therefore we have a dedicated team of people working with new ideas and new tastes.
In order to obtain the optimum tastes in products, we use high grade Pistachio, Cashew, Walnuts and Almonds.